Description
Aroma/Taste
olixir®’s bouquet has a fruity aura, opening with elegant notes of green olives, followed by fresh and herbaceous ones of wild herbs and artichoke, ending in a hint of black pepper. In mouth, it’s well rounded and harmonious. The gustative and retro-nasal sensations match and enhance its aromas. It proudly reveals a degree of pleasant bitterness and piquancy witnessing the presence of polyphenols.
Health Properties of olixir®: High Potency Nutrition Made In Collaboration With Nature.
Our olives are organically grown and harvested early, when they are green. We cold press them within 12 hours through a low-oxygen impact system. We then filter the oil through cellulose panels to remove 100% residues. The end result is olixir®, our high potency organic extra virgin olive oil. Rich in aromas, taste and above all health boosting nutrients. See how we grow our olives and extract our oil . The key nutritional values and related health properties are:
- The high concentration of Polyphenol-antioxidants in oixir® protect blood lipids against oxidation. The beneficial effect is obtained with a daily dose of 20g of olive oil (two tablespoons).
- It protects cells against oxidative stress because of its high content of Vitamin E.
- It contributes to reducing cholesterol as it has a high level of healthy monounsaturated fat (Oleic Acid) *
- it has very low acidity which means high quality nutrition.
*Replacing saturated fats with unsaturated (including monounsaturated) fats in the diet has been shown to lower blood cholesterol.
Packaging Our dark glass bottles protect olixir’s® health boosting nutrients against oxygen, light and heat. We recommend to store away from heat and light.